
A Legacy of Excellence in Napa Valley

The winery’s rich terroir, characterized by volcanic soils and a unique microclimate, produces grapes that exhibit exceptional depth and complexity. Stag’s Leap Wine Cellars is particularly renowned for its flagship wines: CASK 23, S.L.V., and FAY. Each of these Cabernets tells a story of the land and the winemaker's vision, showcasing the elegance and ageability that the region is celebrated for.
Nestled in the heart of Napa Valley, Stag’s Leap Wine Cellars has carved out a reputation that resonates far beyond its picturesque vineyard rows. Established in 1970 by Warren Winiarski, the winery has become synonymous with world-class Cabernet Sauvignon, particularly from the Stag’s Leap District. Its commitment to quality and craftsmanship has made it a beacon for wine enthusiasts and collectors alike.
What truly sets Stag’s Leap Wine Cellars apart is its pivotal role in the historic Judgment of Paris in 1976, where its Cabernet Sauvignon triumphed against some of the finest French wines. This watershed moment not only elevated Stag’s Leap but also put Napa Valley on the global wine map, proving that exceptional wines could be produced outside of Europe.
The Iconic Wines of Stag’s Leap Wine Cellars
The S.L.V. Cabernet Sauvignon, from the Stag’s Leap Vineyard, offers a luxurious experience with its velvety tannins and notes of dark fruit, cocoa, and spice. This wine is a testament to the terroir, reflecting the unique characteristics of the soil and climate that nurture the vines.
CASK 23, the winery’s crown jewel, is a blend of the finest fruit from the estate’s vineyards, showcasing the best characteristics of both the S.L.V. and FAY vineyards. Known for its rich structure and layers of flavor, CASK 23 is a wine that promises to age gracefully, rewarding those patient enough to hold on to it for several years.
FAY, named after the vineyard’s original owner, is known for its vibrant fruit profile and a more approachable style compared to its siblings. With its elegant balance and bright acidity, FAY is a perfect introduction to the Stag’s Leap style, making it a favorite among both new and seasoned wine drinkers.
Visiting Stag’s Leap Wine Cellars
The estate's architecture is a harmonious blend of modern design and classic elegance, reflecting the wines produced within. Guests can enjoy guided tours that delve into the winemaking process, the history of the winery, and the philosophy behind its acclaimed wine styles.
Visitors to Stag’s Leap Wine Cellars are treated to a stunning experience, both in terms of the wine and the breathtaking views of the Napa Valley landscape. The winery offers a variety of tasting experiences, allowing guests to explore the nuances of their acclaimed Cabernet Sauvignons while soaking in the serene surroundings.
Reservations are highly recommended, especially during peak seasons, as the winery attracts wine lovers from around the world. Whether you're a seasoned connoisseur or a casual enthusiast, a visit to Stag’s Leap Wine Cellars promises to be a memorable journey through one of Napa Valley's most storied wineries.
Featured Wines
Deep ruby with garnet edges. Cassis, blackberry, and graphite aromas mingle with cedar and violet. Full-bodied, firm tannins, balanced acidity; black fruit, cocoa, and subtle oak spice lead to a long, refined finish.
$200
Learn More →Opaque ruby core with garnet rim. Cassis, blackberry, and violet leap from the glass, nuanced by cedar and graphite. Full-bodied, with velvety tannins and balanced acidity, revealing dark fruit, cocoa, and a lingering, elegant finish.
$250
Learn More →The 1999 Merlot opens with intense aromas of ripe blackberry, dried plum, and dark cherry, complemented by notes of dusty mushroom and cocoa. On the palate, it is both rich and nuanced, offering layers of berry, chocolate, and savory, meaty undertones. The wine’s structure is defined by firm yet polished tannins, which become more pronounced as the wine breathes. The finish is long and persistent, with lingering hints of earth and spice that invite further exploration. This is a wine that evolves beautifully in the glass, rewarding patience and attention.[2][4]
The 2010 Winemaker Series Merlot opens with generous aromas of ripe plums and red fruits, accented by notes of toffee, nutmeg, and tobacco. On the palate, it is medium-bodied with a juicy mouthfeel and supple tannins. Flavors of dried cranberry and hints of clove emerge on the long, lingering finish, adding layers of complexity. The wine’s balance of fruit, spice, and subtle oak creates a profile that is both inviting and sophisticated, making it a standout example of Napa Valley Merlot.[1]
$135
Learn More →The 2021 SLV Cabernet Sauvignon 1.5L from Stag’s Leap Wine Cellars delivers deep black cherry, plum, and mocha flavors, accented by mineral and spice notes. The wine is full-bodied with firm tannins and vibrant acidity.
$520
Learn More →Frequently Asked Questions
🍷 Our Wines
QWhat types of wines are produced at Stag’s Leap Wine Cellars?
Stag’s Leap Wine Cellars primarily produces Cabernet Sauvignon, with notable offerings including CASK 23, S.L.V., and FAY, all celebrated for their quality and ageability.
🏛️ Planning Your Visit
QCan I visit Stag’s Leap Wine Cellars for a tasting?
Yes, Stag’s Leap Wine Cellars welcomes visitors for tastings, but reservations are recommended to ensure availability.
📚 History & Heritage
QWhat is the history behind Stag’s Leap Wine Cellars?
Stag’s Leap Wine Cellars was established in 1970 by Warren Winiarski and gained international fame after winning the Judgment of Paris in 1976, which helped put Napa Valley on the global wine map.
❓ Technical
QWhat makes the Cabernet Sauvignons from Stag’s Leap Wine Cellars unique?
The Cabernet Sauvignons from Stag’s Leap Wine Cellars are unique due to the winery’s exceptional terroir, which imparts rich flavors and complexity, as well as the meticulous winemaking techniques employed.
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Sleeping Giant Winery
Produces Three Iron Zinfandel.
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Located in Napa, Stag’s Leap Wine Cellars offers an exceptional wine experience.
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