Lokoya Winery

Nestled in the heart of Napa Valley, Lokoya Winery stands as a beacon of excellence in the world of premium wines. Established with a commitment to showcasing the unique terroirs of Napa's renowned mountain appellations, Lokoya specializes solely in Cabernet Sauvignon, crafting wines that reflect the rich and diverse landscapes of their origins. Each bottle tells a story of the land, the climate, and the meticulous care that goes into every stage of winemaking.

From the moment you uncork a bottle of Lokoya, you are invited on a journey through the Napa Valley mountains, where each sip unfolds layers of complexity, depth, and an unwavering commitment to quality and authenticity.

Lokoya Winery is part of the iconic Scarecrow Wine family and was founded with a singular vision: to produce the finest expressions of Cabernet Sauvignon from four distinct mountain regions—Mount Veeder, Howell Mountain, Diamond Mountain, and Spring Mountain. This focus allows Lokoya to highlight the nuances of each vineyard site, harnessing the unique characteristics imparted by the varying altitudes, soils, and microclimates.

At Lokoya, winemaking is an art form that prioritizes purity and authenticity. The winery employs native yeast fermentation, allowing the wines to express their true character without the interference of cultured yeasts. This natural approach not only enhances the wine's complexity but also ensures that each vintage is a true reflection of its terroir, embodying the spirit of the land from which it hails.

The focus on single varietals also enables Lokoya to explore the intricacies of Cabernet Sauvignon in depth. By sourcing grapes exclusively from mountain vineyards, the winery captures the intensity and richness that these high-elevation sites offer, resulting in wines that are both powerful and elegant, with a remarkable aging potential.

Moreover, Lokoya bottles its wines unfined and unfiltered. This practice preserves the integrity of the wine, ensuring that the flavors remain intact and vibrant. As a result, each bottle is a genuine representation of the vineyard, bursting with the essence of its surroundings. The wines are crafted with minimal intervention, allowing nature to speak for itself through the glass.

Lokoya produces four distinct Cabernet Sauvignons, each sourced from a specific mountain appellation in Napa Valley. The Mount Veeder Cabernet is characterized by its bold structure and dark fruit flavors, while Howell Mountain offers an opulent profile with rich tannins and a deep minerality. The Diamond Mountain Cabernet is known for its elegance and floral notes, whereas the Spring Mountain wine showcases vibrant acidity and layered complexity.

Tasting Lokoya's wines is not just about savoring exquisite flavors, but also about experiencing the terroir and the meticulous craftsmanship that goes into each bottle. Whether enjoyed on their own or paired with fine cuisine, Lokoya wines are sure to impress even the most discerning palates.

Each wine is crafted to reflect the unique growing conditions of its respective vineyard site, allowing consumers to experience a diverse palette of flavors and aromas. With an emphasis on quality, Lokoya’s wines are meticulously aged in French oak barrels, enhancing their depth and providing subtle hints of spice and vanilla that complement the fruit-driven profiles.